COZY HARVEST BOWL WITH GARLIC HUMMUS DRESSING 

Ingredients:

  • 3-4 cups kale

  • 1/2 cup cooked quinoa

  • 1/3 cup roasted sweet potato

  • 3 tbsp craisins

  • 3 tbsp chopped pecans

  • Olive oil

  • 1/4 cup Hummus Goodness Garlic Glory Hummus

  • 3 tbsp water, plus more as needed

DIRECTIONS:

  • Add kale to a bowl, drizzle with olive oil, and massage for 4-5 minutes.

  • Add quinoa, sweet potato, craisins, and pecans.

  • Whisk Garlic Glory Hummus with water until smooth and creamy.

  • Pour dressing over the bowl, toss, and serve.