HOT CRISPY OIL AND HUMMUS BOARD

Two halved boiled eggs topped with hummus, chopped nuts, and a small green leaf, garnished with lemon juice. The eggs are placed on a wooden board with some green garnish and a teaspoon nearby.

Serves 6 | Prep Time: 10 minutes | Cook Time: 8 minutes

  • 8oz Hummus Goodness Original Hummus

  • 6 eggs

  • Hot Crispy Oil

INGREDIENTS:

  • Bring pot of water to boil. Place eggs in pot and boil for 8 minutes (for soft boiled eggs. If you prefer hard boiled, boil for 10 minutes). Remove from pot and place in a bowl with ice water.

  • Peel eggs and slice eggs in half.

  • Top with a drizzle of Hot Crispy Oil

DIRECTIONS: